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Basic Science : Fundamental Organisation Human Physiology Nutrition And Digestion QUESTIONS AND ANSWERS :: part4 : 16 to 20
Following Basic Science multiple choice objective type questions and answers will help you in many types of 2024 job and other entrance examinations :
16.In man, fats are emulsified by the |
Sodium bi carbonates |
Calcium salts |
Bile salts |
Bile pigments |
17.In man, the volume of the gastric juice ranges between |
500-1000 ml |
800-1200 ml |
1000-1500 ml |
1500-2500 ml |
18.Which one of the following acids kill the bacteria in the stomach |
H₂SO₄ |
Hcl |
HNO₃ |
HPO₃ |
19.Renin converts caseinogens into paracasein in the presence of |
Sodium salts |
Potassium salts |
Calcium salts |
Chloride salts |
20.In man, digestion of proteins is initiated by |
Renin |
Pepsin |
Trypsin |
Chymotrypsin |
More Fundamental Organisation Human Physiology Nutrition And Digestion QUESTIONS AND ANSWERS available in next pages
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