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Basic Science : Fundamental Organisation Human Physiology Nutrition And Digestion QUESTIONS AND ANSWERS :: part1 : 16 to 20
Following Basic Science multiple choice objective type questions and answers will help you in many types of 2024 job and other entrance examinations :
16.In what units, the energy released during oxidation is measured |
Heat |
Calories |
Osmol |
ppm |
17.Which are then best energy producers |
Proteins |
Carbohydrates |
Fats |
Vitamins |
18.Which are not the richest sources of proteins |
Meat |
Milk |
Green vegetables |
Egg |
19.Which of the following substances enter into the composition of the body |
Proteins, fats and vitamins |
Carbohydrates, vitamins and mineral slats |
Fats, mineral salts and water |
Proteins, mineral salts and water |
20.An example for polysaccharide is |
Glucose |
Maltose |
Lactose |
Starch |
More Fundamental Organisation Human Physiology Nutrition And Digestion QUESTIONS AND ANSWERS available in next pages
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